Since 1983, Glutino has been a trusted source for quality, great tasting gluten-free foods. In 1999, Glutino expanded its presence in the gluten-free industry and opened in the USA market, introducing over 30 new items.
The Gluten-Free Pantry was founded by professional chef & celiac, Beth Hillson. In 2004, Glutino Foods acquired Gluten-Free Pantry®, creating one of the most comprehensive product lines available in the North America. Gluten-Free Pantry® features a wide variety of delectable gluten-free baking mixes like our award-winning gluten-free brownie mix, gluten-free cake mix, gluten-free muffin mix, gluten-free sandwich bread mixes and much more.
