Category Archives: Recipes

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Soup & Cracker PairingsOctober 7, 2015

With fall officially in the air, we’re finding ourselves craving hearty soups with a side of crunchy, gluten-free crackers. Here are some of our favorite pairings: Corn Chowder from Gluten Free Baking + Glutino Multigrain Crackers Rosemary Veggie Beef Stew from Maebells + Glutino Vegetable Crackers Chicken Taco Soup from Udi’s Gluten Free + Glutino Original Crackers Potato Soup from Maebells + More ››

Gluten-Free Baking & Strawberry Shortbread RecipeSeptember 28, 2015

The Merriam-Webster dictionary defines “flour” as the following: “a powder made from a grain that is used in cooking for making bread, cakes, etc.” I’m afraid somewhere along the way we replaced the concept of flour with “powdered wheat” only. Little did we realize the variety of flavors and textures we were missing with this limited arsenal of baking flours. More ››

Back to School Thoughts and Coffee Cake RecipeAugust 31, 2015

So here we are at the end of summer with the start of school following closely at its heels. My friends and family near and far are either anticipating those first days or have a few of them under their belt for the year already. My son’s return to school is quite bittersweet for me. I love watching him grow More ››

Treat Yourself with a Back to School BrunchAugust 27, 2015

  Most parents love to come up with back to school recipes for their ever-hungry children. It’s a yearly routine that sends them off to school with safe, tasty treats as well as some homemade love.  Summertime can be stressful- there has been a repetition of cooking, eating and doing dishes. Just about the time when you begin to base More ››

Gluten Free Animal Cracker Dip RecipesAugust 21, 2015

Have a party coming up? Our gluten-free Animal Crackers are the perfect dippers for all your sweet dips! Here are some of our favorites from around the web: Healthy Eggless Cookie Dough Dip from Yummy Healthy Easy   Cake Batter Dip from Chocolate-Covered Katie   Healthy Strawberry Cheesecake Dip from Desserts with Benefits   Gluten Free Speculoos Spread from Gluten Free More ››

5 Healthy Animal Cracker Trail Mix RecipesAugust 11, 2015

Animal Crackers are a great way to add a gluten free crunch to any trail mix. Perfect for healthy snacking on a hike or wherever you go this summer and all year long. Be sure to add nuts for extra energy! Here are some of our favorites combinations: Kid’s Favorite Trail Mix: Glutino Pretzels, Glutino Original Flavor Animal Crackers, Peanuts, More ››

Last Call Before Fall and Gluten Free Onion Rings RecipeAugust 6, 2015

The long dog days of summer are in full swing and backyard barbecues are still going strong. Nothing beats an evening spent on the patio with family and friends, dinner on the grill, kids playing in the yard, watching the sinking sun and awaiting the arrival of twilight fireflies. I love the ease of grilling. It keeps the heat outside More ››

Chocolate Salted Caramel Crunch BrowniesMay 29, 2015

Recipe from Beth Hillson, blogger at Makes  9-12 Large Brownie Squares  Decadent doesn’t begin to describe this luscious bar.  When you think about it, what could be bad about a treat that combines chocolate, salt, caramel, and pretzels?  Perfect for a summer picnic or an end of school party, you’ll be making these over and over in the next More ››

Honey Mustard Pretzel Cheese BitesMay 20, 2015

Recipe from Beth Hillson, blogger at Makes 48 Cheese Bites  Affectionately known as Mini Moozz in our house, these cheese bites are totally addictive.  The tangy flavors of honey and mustard in the Glutino Honey Mustard Pretzels are all you need to spice them up.  Make a double batch and store them in the freezer for last minute summer More ››

A Decade Without Gluten: It’s a Wonderful LifeMay 11, 2015

By: Gretchen Brown of Kumquat Blog It is hard to believe I am fast approaching a decade of life without gluten. I couldn’t have imagined that that one word, ‘gluten-free’, would be so frequently spoken from my lips. During my nutrition and dietetic training 20 years ago, I remember briefly learning about celiac disease. Of course upon reading about it More ››

Gluten Free Dirt CakeApril 17, 2015

By Beth Hillson of Gluten-Free Makeovers blog  Isn’t everyone a little more playful this time of year?  My creative juices are certainly in overdrive.  So, I guess I got a little carried away concocting this Dirt Cake complete with cookie-birds, gummy worms and a hand shovel for serving.  The cookie crumbles, made from Glutino Chocolate and Vanilla Crème Cookies, look just like dirt, More ››

Lemon Butterfly CupcakesApril 8, 2015

Makes 14 to 15 cupcakes By Beth Hillson of Gluten-Free Makeovers Blog If anything says “spring” more than green grass and butterflies, it might be the lively flavor of lemon.  Lemon Butterfly Cupcakes have all these magic ingredients and more.  Thanks to Glutino Gluten Free Pantry Old Fashioned Yellow Cake Mix and Glutino Pretzel Twists that are used for wings, these More ››

Irish Soda BreadMarch 12, 2015

By Beth Hillson Serves 10 Top O’ the Mornin! Even if you are in snowbound, there’s a wee speck o’ green in the air.   After all, aren’t we all a bit Irish when it comes to St. Patrick’s Day?  So celebrate with this moist, light version of Irish Soda Bread (ISB).  The Leprechauns and your friends alike will be eating More ››

It’s a Sandwich- It’s a Muffin. No, it’s A Balanced BreakfastMarch 5, 2015

By Beth Hillson Serves 3 Breakfast can be a balancing act.  Trying to find something that contains protein and nutrients and has a good amount of healthy carbs is not the first thing you want to deal with in the morning.  But, let’s face it.  You stand a better chance at handling all those other little daily challenges if you solve More ››

Gluten Free is a Health Choice, NOT a Food ChoiceFebruary 10, 2015

By Tracy Bush, Nutrimom- Food Allergy Liason “Gluten free is just a fad! The percentage of people who really cannot eat gluten is small” seems to be something that I hear quite often. Although I am not someone that is diagnosed with Celiac Disease, I still stand by my choice of eating gluten free as part of my health choices. More ››

Pretzel Turtle KissesFebruary 9, 2015

By Beth Hillson Makes 24 Even the littlest sweethearts can play cupid with this recipe although adults should press the pecans into the molten kisses.  Vary this recipe by using other chocolate candies and mix up your pretzel choices – Pretzel Twists and Pretzel Chips both work well. 1 Bag Hershey Chocolate Kisses Filled with Caramel 24 pecan halves 24 More ››

Caramel Chocolate Peanut Butter SquaresFebruary 8, 2015

By Beth Hillson Makes 16 to 20 squares  Only one word can describe these no-bake bars and that is “Decadent.”  They have everything the person with a sweet tooth desires and more.  Plus these are so easy to make.  Sandwich a mixture of melted chocolate and peanut butter between two layers of Salted Caramel Pretzels or fold in coarsely chopped More ››

Spicy Party MixFebruary 3, 2015

By Beth Hillson Makes 3 to 4 cups You’ll want to pucker up the moment you sink your teeth into this Spicy Party Mix.  Add cereal or other nuts or pretzel sticks, too.  Double or triple the recipe for a big gathering.  To cut the spiciness, use less chipotle powder.   Serve warm.  This mix can be reheated, too.  (5 minutes in a More ››

Eggplant Stacks with Buffalo-Style Pretzel CrumbsJanuary 10, 2015

By Beth Hillson Serves 6 I’m all about going meatless at least once a week, especially since I discovered these hearty, flavorful eggplant stacks.  If you are trying to cut back on meat, give them a try.  By combining butternut squash and ricotta cheese for the filling, this recipe is plenty rich without adding lots of calories and fat.  The More ››

Buffalo Chicken MeatballsJanuary 7, 2015

By Beth Hillson Makes 36 to 40 meatballs These meatballs are a lighter, healthier alternative to Buffalo wings and to regular meatballs, too.  They are quick to make and crushed Glutino Buffalo-style pretzels double as binder and flavoring at once.  Drizzle with hot sauce and serve.  We could not stop eating these addictive treats.  Bet you’ll be hooked, too.  I’ll More ››

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