Gluten Free Seafood Pasta With Lemon Capers

This Gluten Free Seafood Pasta With Lemon Capers recipe originally appeared on This Vivacious Life, in partnership with Glutino.


  • 6 oz. gluten free spaghetti pasta
  • 2 slices day old Glutino White Bread
  • 10 Glutino Vegetable Crackers
  • 1 (4 1/4 oz) package BELA Brand Seafood Sardines in lemon flavored EVOO
  • 1 T lemon flavored EVOO from the BELA brand seafood sardines
  • juice from one large lemon
  • zest from half a large lemon
  • 1 T capers
  • 1 oz. freshly grated parmigiano
  • 1 tsp. fresh grated black pepper
  • 1 tsp. sea salt


For the full Gluten Free Seafood Pasta With Lemon Capers recipe, please visit This Vivacious Life.

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