Gluten Free Seafood Pasta With Lemon Capers

This Gluten Free Seafood Pasta With Lemon Capers recipe originally appeared on This Vivacious Life, in partnership with Glutino.


  • 6 oz. gluten free spaghetti pasta
  • 2 slices day old Glutino White Bread
  • 10 Glutino Vegetable Crackers
  • 1 (4 1/4 oz) package BELA Brand Seafood Sardines in lemon flavored EVOO
  • 1 T lemon flavored EVOO from the BELA brand seafood sardines
  • juice from one large lemon
  • zest from half a large lemon
  • 1 T capers
  • 1 oz. freshly grated parmigiano
  • 1 tsp. fresh grated black pepper
  • 1 tsp. sea salt


For the full Gluten Free Seafood Pasta With Lemon Capers recipe, please visit This Vivacious Life.

  • Stay in touch

    Sign up and receive special offers, recipes, and tips for Gluten Free Living directly to your inbox!

Treat yourself to gluten free goodness and be the first to hear of new products, recipes and delicious updates from Glutino.

You’ll hear from us soon.