Parmesan Garlic Bagel Chips

Parmesan Bagel Chips

Parmesan Garlic Bagel Chips

They go hand-in-hand, they’re the perfect pair. The sharp wit of Parmesan magically matched to the clever repartee of garlic.  They hold their own with dips and stand their ground with hors-d’oeuvres. But taken alone, they might surprise you and disappear before your very eyes. Don’t say we didn’t warn you.

INGREDIENTS: Bagel (tapioca starch, corn starch, potato starch, egg whites, cane sugar, canola oil, dried egg whites {egg whites, yeast, citric acid}, salt, guar gum, glucono-delta-lactone, yeast, pectin, sodium bicarbonate, sodium alginate, modified cellulose), vegetable oil (contains one or more of the following: sunflower oil, high oleic canola oil), seasonings (whey powder {milk}, corn maltodextrin, cheddar cheese solids {pasteurized milk, bacterial culture, salt, enzymes}, sugar, salt, garlic powder, dry buttermilk, enzyme modified parmesan cheese {pasteurized milk, bacterial culture, salt, enzymes}, onion powder, natural flavor, citric acid, parsley, disodium phosphate, lactic acid, calcium lactate, less than 2% silicon dioxide to prevent caking).