Perfect Pie Crust
Give your pies, quiches, and tarts the perfect foundation with this sweet, flaky crust.
no gluten, no wheat, no casein
16 oz. (454 g)
BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), POTATO STARCH, TAPIOCA STARCH, CANE SUGAR, SALT, XANTHAN GUM.
Ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.