Seeded Bread

Gluten Free

Seeded Bread

With flax, sesame, poppy, and sunflower seeds baked in, this bread strikes the perfect balance between texture and deliciousness.

Nutrition Facts

Seeded Bread

no gluten, no wheat, no casein

Product Weight

14.1oz

Contains

EGGS

May Contain

Ingredients

WATER, TAPIOCA STARCH, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN), EGG WHITES, RESISTANT CORN STARCH*, CANOLA OIL*, FLAX SEED MEAL, CHIA SEED, INVERT CANE SUGAR, FLAX SEED, YEAST, CANE SUGAR, CITRUS FIBER, INULIN, RICE BRAN, SALT, DRY MOLASSES, PEA PROTEIN ISOLATE, GUM (XANTHAM GUM, SODIUM ALGINATE, GUAR GUM), CELLULOSE GUM, CULTURED BROWN RICE, BROWN RICE, ENZYMES. *NON-GMO

Ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.

Full Nutrition Details
Nutrion Label