Seafood Pasta With Lemon Capers

Gluten Free

Seafood Pasta With Lemon Capers

This gluten-free seafood pasta with lemon capers is an easy weeknight dinner.

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Ingredients

  • 6 oz. gluten free spaghetti pasta
  • 2 slices day old Glutino White Bread
  • 10  Glutino Vegetable Crackers
  • 1 (4 1/4 oz) package BELA Brand Seafood Sardines in lemon flavored EVOO
  • 1 tbsp lemon flavored EVOO from the BELA brand seafood sardines
  • Juice from one large lemon
  • Zest from half a large lemon
  • 1 tbsp capers
  • 1 oz. freshly grated parmigiano
  • 1 tsp. fresh grated black pepper
  • 1 tsp. sea salt

Instructions

This Gluten Free Seafood Pasta With Lemon Capers recipe originally appeared on This Vivacious Life, in partnership with Glutino.