Turkey, Corn, and Cream Cheese Fried Flautas

Gluten Free

Turkey, Corn, and Cream Cheese Fried Flautas

This Turkey, Corn and Cream Cheese Fried Gluten Free Flautas recipe originally appeared on This Vivacious Life, in partnership with Glutino.

Share:

FacebookTwitterPrintEmailPinterest

Ingredients

  • 4 tablespoons Glutino all-purpose flour, divided
  • 1 1/2 cup leftover cooked turkey, shredded
  • 1 1/2 cup frozen corn
  • 8 oz. cream cheese
  • 2 cans green chilies
  • 1/2 tsp. cumin
  • 1/2 tsp. onion salt
  • 1/2 cup milk, divided
  • 1 package gluten-free flour tortillas (make sure they’re soft so you can roll them)
  • 1 cup coconut oil or deep fryer filled with oil
  • 8 oz. white cheddar cheese
  • 4 oz. Monterey Jack cheese
  • 3 tablespoons butter

Instructions